Golden Pacific Brown Jasmin rice is an aromatic long grain rice that has a light, almost floral flavour and boasts a great texture. It’s a staple in our pantry because it is easy to prepare, and you can adjust the way you cook it to attain your desired outcome. While we love jasmin rice with Thai sauces, we also enjoy it as a side dish au naturel.
And we have whole-grain brown jasmin for those who love brown rice! It is just as easy to prepare as white jasmin, with a slightly chewier texture, and it packed with nutrients thanks to the fibre-packed bran hull left on the grain. A perfectly delicious heart healthy rice alternative!
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